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Eko Döner Ocağı 5’li Elektrikli Sabit
– It is electrically controlled and has SCHOTT glass.
– After use thanks to its SCHOTT glass
Accumulated waste can be easily cleaned.
– The motor of the doner kebab can be controlled via the device.
can be done.
– two-stage cooking temperature (Low & High)
-Thanks to its stainless steel structure, it is hygienic and long-lasting.
– It gives the best performance for rapid and frequent use.
– Ceramic resistors are used.
– Single-phase and three-phase models. -
Eko Döner Ocağı 5’li Üstten Motorlu
– It is electrically controlled and has SCHOTT glass.
– After use thanks to its SCHOTT glass
Accumulated waste can be easily cleaned.
– The motor of the doner kebab can be controlled via the device.
can be done.
– Movable skewer holder.
– two-stage cooking temperature (Low & High)
-Thanks to its stainless steel structure, it is hygienic and long-lasting.
– It gives the best performance for rapid and frequent use.
– Ceramic resistors are used.
– Single-phase and three-phase models. -
Eko Döner Ocağı Gazlı (2’li Üstten Motorlu)
– LPG/NG connection options are available.
– Safety valve due to radiators going off out of control
It automatically cuts off the outgoing gas.
– The motor of the doner kebab can be controlled via the device.
can be done.
-Stainless steel body
-Long lasting and easy to use -
Eko Döner Ocağı Gazlı (3’lü Üstten Motorlu)
– LPG/NG connection options are available.
– Safety valve due to radiators going off out of control
It automatically cuts off the outgoing gas.
– The motor of the doner kebab can be controlled via the device.
can be done.
-Stainless steel body
-Long lasting and easy to use -
Eko Döner Ocağı Gazlı (4’lü Üstten Motorlu)
– LPG/NG connection options are available.
– Safety valve due to radiators going off out of control
It automatically cuts off the outgoing gas.
– The motor of the doner kebab can be controlled via the device.
can be done.
-Stainless steel body
-Long lasting and easy to use -
Elektrikli Kumpir Fırını 2 Çekmeceli
– Separate burner for each drawer.
– Double insulated body.
– Control with safety valve and peso lighter.
– Providing comfort to the user in every aspect
It has an ergonomic design.
– It is long-lasting and hygienic. -
Elektrikli Kumpir Fırını 3 Çekmeceli
– Separate burner for each drawer.
– Double insulated body.
– Control with safety valve and peso lighter.
– Providing comfort to the user in every aspect
It has an ergonomic design.
– It is long-lasting and hygienic. -
Elektrikli Kumpir Fırını 4 Çekmeceli
– Separate burner for each drawer.
– Double insulated body.
– Control with safety valve and peso lighter.
– Providing comfort to the user in every aspect
It has an ergonomic design.
– It is long-lasting and hygienic. -
Et Dinlendirme Fırını (Kömürlü)
– It keeps the meat warm.
– Allows meat to be smoked
– Smoking according to the wood or coal used
It changes.
-Provides easy and hygienic use.
-It is long lasting